486 food values
Dada Diet
Et & Tavuk

Chicken Liver (boiled)

Chicken liver simmered over low heat. It is one of the few organ meat records that carries a carbohydrate row at all. It is an organ meat dense in vitamin A and is not an everyday item. Its fried form is a separate record.

Et & Tavuk

Chicken Liver (boiled)

Chicken liver simmered over low heat. It is one of the few organ meat records that carries a carbohydrate row at all. It is an organ meat dense in vitamin A and is not an everyday item. Its fried form is a separate record.

167 kcal / 100 g

Nutrition Values · 100 g

Nutrient100 g
Energy167 kcal
Protein24.5 g
Fat6.51 g
Carbohydrate (incl. fibre)0.87 g
Fibre0 g

Macro Distribution (100 g)

Protein 24.5 g%59
Carbohydrate 0.87 g%2
Fat 6.51 g%35
Percentages are calculated against the record’s own energy value (167 kcal): protein and carbohydrate 4 kcal/g, fat 9 kcal/g. In this record carbohydrate already includes fibre, so fibre is not a separate slice; it is listed on its own row in the table. Daily needs vary from person to person.
Sources

Sources

This page is for general information and does not replace medical diagnosis or treatment. A personal nutrition plan must be prepared by an authorised dietitian. If you are pregnant, have a chronic disease or clinical condition, use medication regularly, or need child nutrition guidance, consult your physician and dietitian before starting a plan.