Tatlılar & Atıştırmalıklar
Milk Chocolate
Milk chocolate made with cocoa mass, milk powder and sugar. Its difference from white chocolate shows in the fiber and protein lines that come from the cocoa mass.
Tatlılar & Atıştırmalıklar
Milk Chocolate
Milk chocolate made with cocoa mass, milk powder and sugar. Its difference from white chocolate shows in the fiber and protein lines that come from the cocoa mass.
554
kcal / 100 g
Nutrition Values · 100 g
| Nutrient | 100 g |
|---|---|
| Energy | 554 kcal |
| Protein | 5.74 g |
| Fat | 34.48 g |
| Carbohydrate (excl. fibre) | 52.98 g |
| Fibre | 4.5 g |
Macro Distribution (100 g)
Protein
5.74 g%4
Carbohydrate
52.98 g%38
Fat
34.48 g%56
Percentages are calculated against the record’s own energy value (554 kcal): protein and carbohydrate 4 kcal/g, fat 9 kcal/g. In this record carbohydrate is given excluding fibre, so fibre stays outside the three slices; it is listed on its own row in the table. Daily needs vary from person to person.
Sources
Sources
- TürKomp — Ulusal Gıda Kompozisyon Veri Tabanı 10.02.0005 100 g yenilebilir kısım 2026-08-15
This page is for general information and does not replace medical diagnosis or treatment. A personal nutrition plan must be prepared by an authorised dietitian. If you are pregnant, have a chronic disease or clinical condition, use medication regularly, or need child nutrition guidance, consult your physician and dietitian before starting a plan.