Et & Tavuk
Sucuk (chicken · heat-treated)
Sucuk made from chicken meat and put through heat treatment. Among the three sucuk records measured here its calorie row is the lowest.
Et & Tavuk
Sucuk (chicken · heat-treated)
Sucuk made from chicken meat and put through heat treatment. Among the three sucuk records measured here its calorie row is the lowest.
353
kcal / 100 g
Nutrition Values · 100 g
| Nutrient | 100 g |
|---|---|
| Energy | 353 kcal |
| Protein | 13.96 g |
| Fat | 30.24 g |
| Carbohydrate (excl. fibre) | 3.86 g |
| Fibre | 4.77 g |
Macro Distribution (100 g)
Protein
13.96 g%16
Carbohydrate
3.86 g%4
Fat
30.24 g%77
Percentages are calculated against the record’s own energy value (353 kcal): protein and carbohydrate 4 kcal/g, fat 9 kcal/g. In this record carbohydrate is given excluding fibre, so fibre stays outside the three slices; it is listed on its own row in the table. Daily needs vary from person to person.
Sources
Sources
- TürKomp — Ulusal Gıda Kompozisyon Veri Tabanı 03.02.0013 100 g yenilebilir kısım 2026-08-15
This page is for general information and does not replace medical diagnosis or treatment. A personal nutrition plan must be prepared by an authorised dietitian. If you are pregnant, have a chronic disease or clinical condition, use medication regularly, or need child nutrition guidance, consult your physician and dietitian before starting a plan.