Sausage (chicken)
Emulsified sausage made from chicken meat. The product is measured in a state that can be eaten without further cooking. Compared with beef sausage both its calorie and its fat row sit higher.
Sausage (chicken)
Emulsified sausage made from chicken meat. The product is measured in a state that can be eaten without further cooking. Compared with beef sausage both its calorie and its fat row sit higher.
Nutrition Values · 100 g
| Nutrient | 100 g |
|---|---|
| Energy | 208 kcal |
| Protein | 11.31 g |
| Fat | 15.22 g |
| Carbohydrate (excl. fibre) | 3.04 g |
| Fibre | 6.8 g |
Macro Distribution (100 g)
Sources
Sources
- TürKomp — Ulusal Gıda Kompozisyon Veri Tabanı 03.02.0004 100 g yenilebilir kısım 2026-08-15
This page is for general information and does not replace medical diagnosis or treatment. A personal nutrition plan must be prepared by an authorised dietitian. If you are pregnant, have a chronic disease or clinical condition, use medication regularly, or need child nutrition guidance, consult your physician and dietitian before starting a plan.