Et & Tavuk
Sausage (turkey)
An emulsified sausage made from turkey meat. It sits in almost the same band as chicken sausage; the difference between them is a few decimal places.
Et & Tavuk
Sausage (turkey)
An emulsified sausage made from turkey meat. It sits in almost the same band as chicken sausage; the difference between them is a few decimal places.
207
kcal / 100 g
Nutrition Values · 100 g
| Nutrient | 100 g |
|---|---|
| Energy | 207 kcal |
| Protein | 11.13 g |
| Fat | 15.66 g |
| Carbohydrate (excl. fibre) | 2.57 g |
| Fibre | 5.8 g |
Macro Distribution (100 g)
Protein
11.13 g%22
Carbohydrate
2.57 g%5
Fat
15.66 g%68
Percentages are calculated against the record’s own energy value (207 kcal): protein and carbohydrate 4 kcal/g, fat 9 kcal/g. In this record carbohydrate is given excluding fibre, so fibre stays outside the three slices; it is listed on its own row in the table. Daily needs vary from person to person.
Sources
Sources
- TürKomp — Ulusal Gıda Kompozisyon Veri Tabanı 03.02.0006 100 g yenilebilir kısım 2026-08-15
This page is for general information and does not replace medical diagnosis or treatment. A personal nutrition plan must be prepared by an authorised dietitian. If you are pregnant, have a chronic disease or clinical condition, use medication regularly, or need child nutrition guidance, consult your physician and dietitian before starting a plan.