Tatlılar & Atıştırmalıklar

Kızılcık Marmalade (cornelian cherry)

A marmalade prepared by boiling cornelian cherries with sugar and crushing them. Its protein row is zero. Against fresh kızılcık its carbohydrate row rises to more than five times as much.

Tatlılar & Atıştırmalıklar

Kızılcık Marmalade (cornelian cherry)

A marmalade prepared by boiling cornelian cherries with sugar and crushing them. Its protein row is zero. Against fresh kızılcık its carbohydrate row rises to more than five times as much.

265 kcal / 100 g

Nutrition Values · 100 g

Nutrient100 g
Energy265 kcal
Protein0 g
Fat0.08 g
Carbohydrate (excl. fibre)65.24 g
Fibre1.71 g

Macro Distribution (100 g)

Protein 0 g%0
Carbohydrate 65.24 g%98
Fat 0.08 g%0
Percentages are calculated against the record’s own energy value (265 kcal): protein and carbohydrate 4 kcal/g, fat 9 kcal/g. In this record carbohydrate is given excluding fibre, so fibre stays outside the three slices; it is listed on its own row in the table. Daily needs vary from person to person.
Sources

Sources

This page is for general information and does not replace medical diagnosis or treatment. A personal nutrition plan must be prepared by an authorised dietitian. If you are pregnant, have a chronic disease or clinical condition, use medication regularly, or need child nutrition guidance, consult your physician and dietitian before starting a plan.