Kaymak (clotted cream)
Pasteurized kaymak; its milk fat share is above sixty percent. Among the dairy products measured here, its calorie line is the highest. It is eaten in small amounts at breakfast.
Kaymak (clotted cream)
Pasteurized kaymak; its milk fat share is above sixty percent. Among the dairy products measured here, its calorie line is the highest. It is eaten in small amounts at breakfast.
Nutrition Values · 100 g
| Nutrient | 100 g |
|---|---|
| Energy | 585 kcal |
| Protein | 0.96 g |
| Fat | 63.1 g |
| Carbohydrate (excl. fibre) | 3.31 g |
| Fibre | 0 g |
Macro Distribution (100 g)
Sources
Sources
- TürKomp — Ulusal Gıda Kompozisyon Veri Tabanı 01.02.0002 100 g yenilebilir kısım 2026-08-15
This page is for general information and does not replace medical diagnosis or treatment. A personal nutrition plan must be prepared by an authorised dietitian. If you are pregnant, have a chronic disease or clinical condition, use medication regularly, or need child nutrition guidance, consult your physician and dietitian before starting a plan.