Lobster (northern · boiled)
Northern lobster meat cooked with moist heat. Among shellfish it is one of the lowest in the calorie row; its fat is under one gram. The values belong to the shelled meat, and shell weight is not counted.
Lobster (northern · boiled)
Northern lobster meat cooked with moist heat. Among shellfish it is one of the lowest in the calorie row; its fat is under one gram. The values belong to the shelled meat, and shell weight is not counted.
Nutrition Values · 100 g
| Nutrient | 100 g |
|---|---|
| Energy | 89 kcal |
| Protein | 19 g |
| Fat | 0.86 g |
| Carbohydrate (incl. fibre) | 0 g |
| Fibre | 0 g |
Macro Distribution (100 g)
Sources
Sources
- USDA FoodData Central 174209 100 g 2026-08-22
This page is for general information and does not replace medical diagnosis or treatment. A personal nutrition plan must be prepared by an authorised dietitian. If you are pregnant, have a chronic disease or clinical condition, use medication regularly, or need child nutrition guidance, consult your physician and dietitian before starting a plan.