Dill
Raw dill. Among the leafy greens its calorie row is one of the highest, but in the kitchen it is used in small amounts.
Dill
Raw dill. Among the leafy greens its calorie row is one of the highest, but in the kitchen it is used in small amounts.
Nutrition Values · 100 g
| Nutrient | 100 g |
|---|---|
| Energy | 46 kcal |
| Protein | 2.95 g |
| Fat | 0.97 g |
| Carbohydrate (excl. fibre) | 5.27 g |
| Fibre | 1.98 g |
Macro Distribution (100 g)
Sources
Sources
- TürKomp — Ulusal Gıda Kompozisyon Veri Tabanı 08.01.0013 100 g yenilebilir kısım 2026-08-15
This page is for general information and does not replace medical diagnosis or treatment. A personal nutrition plan must be prepared by an authorised dietitian. If you are pregnant, have a chronic disease or clinical condition, use medication regularly, or need child nutrition guidance, consult your physician and dietitian before starting a plan.