Scrambled Eggs
Egg cooked in a pan while being stirred after beating. Its carbohydrate row is the highest among the egg records; that comes from the milk that goes into the mixture.
Scrambled Eggs
Egg cooked in a pan while being stirred after beating. Its carbohydrate row is the highest among the egg records; that comes from the milk that goes into the mixture.
Nutrition Values · 100 g
| Nutrient | 100 g |
|---|---|
| Energy | 149 kcal |
| Protein | 9.99 g |
| Fat | 11 g |
| Carbohydrate (incl. fibre) | 1.61 g |
| Fibre | 0 g |
Macro Distribution (100 g)
Sources
Sources
- USDA FoodData Central 172187 100 g 2026-08-15
This page is for general information and does not replace medical diagnosis or treatment. A personal nutrition plan must be prepared by an authorised dietitian. If you are pregnant, have a chronic disease or clinical condition, use medication regularly, or need child nutrition guidance, consult your physician and dietitian before starting a plan.